1540 ST. CLAIR AVENUE ST. PAUL, MINNESOTA 55105
651-698-0726 800-874-2651 FAX 651-698-4048
MATERIAL SAFETY DATA SHEET
SECTION ONE ?PRODUCT DESCRIPTION EMERGENCY TELEPHONE
Mar-V-Cide?Clipper Ease?br>
PRODUCT NAME: CHEM-TEL 800-255-3924
DESCRIPTION: Spray Disinfectant/Lubricant
HMIS HAZARDOUS RATING
MSDS Number: 005a NFPA 704 HAZARD RATING
SUPPLIER'S NAME: William Marvy Company, Inc. 4 ?Extreme 3 ?High 2 ?Moderate 1 ?Slight
1540 St. Clair Avenue B = Eye & Hand Protection
St. Paul, MN 55105
SUPPLIER'S PHONE: 651-698-0726 * 800-874-2651 HEALTH (Blue) 1
TRANSPORTATION EMERGENCY PHONE: 800-255-3924 FLAMIBILITY (Red) 4
(CHEM-TEL) REACTIVITY (Yellow) 1
PERSONAL PROTECTION (White) B
SECTION TWO ?INGREDIENTS
CHEMICAL NAME CAS NUMBER PERCENT OF TOTAL WEIGHT
Ethyl Alcohol 64-17-5
Isobutane 75-28-5
O-Phenylphenol 90-43-7 0.1
Propane 74-98-6
SECTION THREE ?PHYSICAL AND CHEMICAL DATA
Appearance - Clear liquid Odor - Perfumed
Chemical Type - Mixture Physical State - Liquid
Boiling Point ?ethyl alcohol 173-181癋, (78.4癈) Specific Gravity - 0.847 concentrate
Percent VOCs - 81.2 pH Factor - 9.9
Solubility - Soluble in water Evaporation Rate - Faster than butyl acetate
Melting Point - Not applicable 癋. Not applicable 癈.
SECTION FOUR ?EMERGENCY AND FIRST AID PROCEDURES
FIRST AID
If inhaled Move person to fresh air. If person is not breathing, call 911 or an ambulance, then give
artificial respiration, preferably by mouth-to-mouth, if possible. Call a poison control
center or doctor for further treatment advice.
If on skin or Take off contaminated clothing. Rinse skin immediately with plenty of water for 15 ?20
clothing minutes. Call a poison control center or doctor for further treatment advice.
If in eyes Hold eyes open and rinse slowly and gently with water for 15 ?20 minutes. Remove
contact lenses, if present, after the first five minutes, then continue rinsing eye. Call a poison
control center or doctor for further treatment advice.
If swallowed Call a poison control center or doctor immediately for treatment advice. Have person sip
a glass of water if able to swallow. Do not induce vomiting unless told to do so by the
poison control center or doctor. Do not give anything by mouth to an unconscious person.
HOT LINE NUMBER
Have the product container or label with you when calling a poison control center or doctor, or going for
treatment. You may contact CHEM-TEL at 1-800-255-3924 for emergency medical treatment.
NOTE TO PHYSICIAN
Probable mucosal damage may contraindicate the use of gastric lavage.
SECTION FIVE ?FIRE AND EXPLOSIVE DATA
Flash Point - Not applicable 癋. Not applicable 癈. Flash Point Method - Not available
Lower Explosive Limit - Not available Upper Explosive Limit - Not available
Fire and Explosion Hazards - This product is an aerosol product for which Flame Projection is 18 inches, with 3
inches flashback. Temperatures about 120癋 may cause cans to burst.
Extinguishing Media - Use CO2 (Carbon Dioxide), dry chemical, or water fog.
Fire Fighting Instructions - Water spray may be used to cool cans in the vicinity of fire or excessive heat.
SECTION SIX ?ACCIDENTAL RELEASE
Provide adequate ventilation to area being treated. Soak up spills with chemically inert, absorbent material.
SECTION SEVEN ?HANDLING AND STORAGE
Handling and Storage Precautions - Store in a cool, dry place away from heat and open flame.
Handling Precautions - Do not deliberately inhale vapor or spray mist. Avoid getting spray into eyes. Keep out of
reach of children.
Storage Precautions - Keep away from heat, sparks, flame, and other sources of ignition (i.e., pilot lights, electric
motors and static electricity). AEROSOL STORAGE LEVEL 2 (NFPA-30B)
Work/Hygienic Practices - Wash thoroughly after handling.
SECTION EIGHT ?EXPOSURE CONTROLS AND PERSONAL PROTECTION
Engineering Controls - Use with adequate general and local exhaust ventilation.
Eye/Face Protection - Conventional eyeglasses to guard against splashing.
Skin Protection - Household type gloves, if desired.
Respiratory Protection - None required if used in a well-ventilated area.
Ingredient(s) - Exposure Limits
Ethyl Alcohol ACGIH TLV-TWA 1000 ppm; OSHA PEL-TWA 1000 ppm
Propane ACGIH TLV-TWA 2500 ppm; OSHA PEL-TWA 1000 ppm
SECTION NINE ?HEALTH HAZARDS
Primary Route(s) of Entry - Ingestion (possible, but considered unlikely), eye contact, skin contact, inhalation.
Eye Hazards - Can cause irritation after contact with the eyes.
Skin Hazards - May cause skin irritation after prolonged contact with skin.
Ingestion Hazards - This is an aerosol product, ingestion is unlikely to occur.
Inhalation Hazards - Deliberate inhalation of concentrate vapor or mist may cause headaches, dizziness and nausea.
Chronic/Carcinogenicity Effects - PROPOSITION 65: "WARNING: This product contains o-phenylphenol, a
chemical known to the State of California to cause cancer".
Epidemiology - None known
Teratogenicity (Birth Defects) - None known
Reproductive Effects - None known
Neurotoxicity - None known
Mutagenicity (Genetic Effect) - None known
Signs and Symptoms - Acute: Deliberate inhalation of concentrate vapor or mist may cause headaches, dizziness
and nausea. Prolonged and repeated contact with skin may cause irritation. Contact with the eyes causes irritation.
Conditions Aggravated by Exposure - May aggravate pre-existing skin and respiratory disorders.
SECTION TEN ?STABILITY AND REACTIVITY INFORMATION
Stability - Stable
Hazardous Ploymerization - Will not occur
Conditions to Avoid (Stability) - Temperatures above 120癋.
Incompatible Materials - Avoid heat, open flame and contact with strong oxidizers.
Hazardous Decomposition Products - Thermal decomposition may yield gases like carbon monoxide and carbon
dioxide.
Conditions to Avoid (Polymerization) - Temperatures above 120癋.
SECTION ELEVEN ?TOXICOLOGICAL INFORMATION
No Data Available
SECTION TWELVE ?ECOLOGICAL INFORMATION
No Data Available
SECTION THIRTEEN ?CONTAINER DISPOSAL
Wrap empty container in newspaper and dispose of it in non-incinerated trash only.
SECTION FOURTEEN ?TRANSPORTATION INFORMATION
Proper Shipping Name - ORM-D Consumer Commodity
DOT Identification Number - UN1950
DOT Shipping Label - Aerosol Consumer Commodity
SECTION FIFTEEN ?MISCELLANEOUS AND REGULATORY INFORMATION
U.S. Regulatory Information - All ingredients of this product are listed or are excluded from listing under the U.S.
Toxic Substances Control Act (TSCA) Chemical Substance Inventory.
SARA Hazard Classes ?Acute Health Hazard; Chronic Health Hazard; Fire Hazard
SARA Title III ?Section 313 Form "R"/TRI Reportable Chemical
SARA Section 313 Notification ?This product contains the following toxic chemicals subject to the reporting
requirements of Section 313 of the Emergency Planning and Community Right-To-Know Act of 1986 and of 40 CFR
372. This information must be included in all MSDSs that are copied and distributed for this material.
O-Phenylphenol, see section 2 for percentage amount in the product.
Ingredient(s) ?U.S. Regulatory Information ?O-Phenylphenol
SARA Title III ?Section 313 Form "R"/TRI Reportable Chemical; SARA ?Acute Health Hazard; SARA ?Chronic
Health Hazard
Ingredient(s) ?State Regulations
ETHYL ALCOHOL ?New Jersey - Workplace Hazard, Special Hazard; Pennsylvania - Workplace Hazard;
Massachusetts - Hazardous Substance; New York City - Hazardous Substance
ISOBUTANE ?New Jersey - Workplace Hazard, Environmental Hazard, Special Hazard; Pennsylvania -
Workplace Hazard; Massachusetts - Hazardous Substance; New York City - Hazardous Substance
PROPANE ?New Jersey - Workplace Hazard, Environmental Hazard, Special Hazard; Pennsylvania -
Workplace Hazard; Massachusetts - Hazardous Substance; New York City - Hazardous Substance
Disclaimer: Although reasonable care has been taken in the preparation of this document, we extend no
warranties and make no representations as to the accuracy or completeness of the information contained therein,
and assume no responsibility regarding the suitability of this information for the user's intended purposes or for the
consequences of its use. Each individual should make a determination as to the suitability of the information for
their particular purpose(s).
SNMVCCE
September 2009
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