MATERIAL SAFETY DATA SHEET

SECTION I ?IDENTITY AND RESPONSIBLE PARTY INFORMATION                                               ST. CLAIR BRAND

                                                                                  Product Name: HEAVY DUTY TANNIN SPOTTER

Responsible Party:

                                                                                  Date Prepared: 4-1-06

Address: DAYTON, OH 45439



Emergency Telephone No. 1-800-523-1426                                            Prepared By Regulatory Affairs Department

And Other Information

SECTION II ?HAZARDOUS INGREDIENTS/IDENTITY INFORMATION

Hazardous Components                                                                   Other Limits

Specific Chemical Identity: Common Name(s)  CAS #'s   OSHA PEL        ACGIH TLV       Recommended      % Optional

1-Methoxy-2-Propanol                       107-98-2    100 ppm         100 ppm             N/A            <1

                                                       1 mg/M3         1 mg/M3

Oxalic Acid                                144-62-7                                        N/A            <1

Nonoxynol                                  9016-45-9     N/A             N/A               N/A            1-3

*THIS CHEMICAL IS SUBJECT TO THE REPORTING REQUIREMENTS FOR SECTION 313 OF TITLE III OF THE SUPERFUND AMENDMENTS AND

REAUTHORIZATION ACT OF 1986 AND 40 CFR PART 372.

HMIS RATING - HEALTH: 1 FLAMMABILITY: 2 REACTIVITY: 0 PERSONAL PROTECTION EQPT: B

SECTION III ?PHYSICAL / CHEMICAL CHARACTERISTICS

Boiling Point:                     Approx 212?F                                Specific Gravity (H2O = 1):              1.010

Vapor Pressure (mm Hg):            Not Established                              Percent Volatile By Weight (%):          >95%

PH (conc.):                        4.0                                          Evaporation Rate (H2O=1):                Approx. 1

Solubility in Water:               Complete                                     Appearance and Fragrance:                Clear Liquid / Fresh Fragrance

SECTION IV ?FIRE AND EXPLOSION HAZARD DATA

Flash Point (Method Used) ?129°F (PMCC)                                       Flammable Limits ?                        LEL ?N/E                UEL ?N/E

Extinguishing Media ?Water, CO2, Foam or media suitable for surrounding fire.

Special Fire Fighting Procedures ?Standard fire fighting procedures may be followed, including full protective gear, NIOSH approved self-contained breathing

apparatus. Unusual Fire and Explosion Hazards ?None Known

SECTION V ?PHYSICAL HAZARDS

Stability          Unstable                                             Conditions to Avoid ?None Known

                   Stable X

Incompatibility (Materials to Avoid) ?Do not mix with other chemicals.

Hazardous Decomposition Products or By-products ?Thermal decomposition on burning may produce toxic vapors or gases.

Hazardous          May Occur                                            Conditions to Avoid ?None Known

Polymerization     Will not Occur X

SECTION VI ?HEALTH HAZARDS

Route(s) of Entry:                           Inhalation?           Skin? X         Ingestion? X

Health Hazards (1. Acute and 2. Chronic) ?1. ACUTE: Harmful if swallowed. Eye and skin irritant. 2. CHRONIC: None Known.

Chemical Listed as Carcinogen                National Toxicology                   I.A.R.C.                    OSHA

or Potential Carcinogen                      Program               No X            Monographs No X                  No X

Signs and Symptoms of Exposure ?Irritation or burning sensation.

Medical Conditions Generally Aggravated by Exposure ?May aggravate skin disorders or respiratory ailments.

Emergency and First Aid Procedures ?EYE CONTACT: Flush Immediately with water for 15 minutes. Get medical attention. SKIN CONTACT: Flush with water

for 15 minutes. Remove and wash contaminated clothing. INGESTION: Rinse mouth with water. Then drink 1-2 glasses of water. Never give anything by mouth

to an unconscious person. Get immediate medical attention.

SECTION VII ?PRECAUTIONS FOR SAFE HANDLING AND USE

Steps to be Taken in Case Material is Released or Spilled ?Wear appropriate protective equipment. If possible, contain spill and collect in approved container.

Rinse affected area thoroughly with water. Keep product out of storm sewers or waterways. Hold for disposal.

Waste Disposal Method ?Dispose of in accordance with local, state and Federal regulations. If possible, triple rinse container, and recycle.

Precautions to be Taken in Handling and Storing ?Avoid contact with skin or eyes. Avoid breathing vapor, spray or mist. Store in original container, in cool dry

place with adequate ventilation. Keep out of reach of children. Keep container tightly closed when not in use.

Other Precautions ?Use only according to label directions. If unsure about safe use, contact your supervisor immediately.

SECTION VIII ?CONTROL MEASURES

Respiratory Protection (Specify Type) ?Not expected to be necessary under normal conditions of use. Where exposure cannot be adequately controlled by general

or local ventilation, use appropriate respiratory protection to prevent over exposure. An approved dust/mist respirator would be recommended. Ventilation ?br>
Local Exhaust ?As Necessary Mechanical (General) ?Adequate Special ?N/A Other ?N/A Protective Gloves ?Water Impervious (Latex, Neoprene) Eye

Protection ?Chemical Resistant Goggles or Face Shield Other Protective Clothing or Equipment - Eye wash. Work/Hygiene Practices ?Follow OSHA mandated

procedures. Never eat or smoke while working with chemicals. Good housekeeping practices apply. Wash thoroughly after handling.

NOTICE: NO REPRESENTATIONS OR WARRANTIES, EITHER EXPRESS OR IMPLIED, OF MERCHANTABILITY, FITNESS FOR A PARTICULAR PURPOSE, OR OF

ANY OTHER NATURE, ARE MADE WITH RESPECT TO INFORMATION CONCERNING THE PRODUCT REFERRED TO IN THIS MATERIAL SAFETY DATA SHEET.

                                                                                                  N/A (Not Applicable/Not Available)      N/E (Not Established)